Craving the pull apart sticky sweetness of cinnamon rolls? We've raised the bar a notch with these Berry Best Breakfast Buns by adding a little fruity flavor to every bite! Breakfast with friends? Brunch with family? These buns will be the talk of the table!
INGREDIENTS
For the buns:
1 c. of warm water
3 1/4 c. of flour
1/4 c. of sugar
3 tablespoons of softened butter
2 tablespoons milk
2 teaspoons baking powder
2 teaspoons instant yeast
2 teaspoons of orange zest
1 and ¼ teaspoons of salt
1/2 teaspoon vanilla extract
1/2 teaspoons of cinnamon
1 c. of berries (blackberries, raspberries, blueberries)
1/4 c. of sugar
2 tablespoons of butter
¼ teaspoon of cinnamon
For the Icing:
1/2 c. Bumbleberry Farms Cinnamon Stick Honey Cream Spread, melted
BUY IT:
INSTRUCTIONS
1. Begin the dough by mixing all dough ingredients together in a large bowl. With the help of a paddle mixer, combine ingredients.
2. Shape it into a ball and put it in a glass bowl, brushed with cooking oil. Cover bowl with a dish towel and allow to rise for 1 hour (away from sun light).
3. While dough rises, prepare the berry filling by placing ingredients (listed above) in a small pan; bring ingredients to medium heat and allow to simmer until thick. Remove from heat and allow to cool.
